Your gourmand friends will be completely floored when you recount your three course lunch from Viceroy Hotel’s Whist Restaurant. An exquisite affair for any occasion or celebration, enjoy a taste of the lavish lifestyle with an offer that gets you into the luxury hot seat.
Named one of the nation’s Top 50 Hotel Restaurants by Food & Wine Magazine, and ranked by Gayot as one of the Top 10 LA American Restaurants, lap in the life of luxury with a weekday afternoon lunch at Santa Monica’s esteemed contemporary restaurant. Sit and relax poolside and enjoy an appetizer, main course and dessert from the seasonal menu created by chef Tony DiSalvo. Completely unexpected and unrivaled, this globally influenced and locally sourced menu will be enjoyed by all who attend.
Three course menu is seasonal and subject to change:
Whist restaurant at Viceroy Santa Monica trumps all expectations of pleasurable dining. Executive Chef Tony DiSalvo's culinary savvy is on full display as he creates a globally-influenced menu sourced from local markets and farms. Whist's stunning interior is the creation of tastemaker Kelly Wearstler, utilizing innovative materials and crisp contemporary lines that deliver a sophisticated indoor/outdoor atmosphere.
Whist at the Viceroy Hotel in Santa Monica
1819 Ocean Ave
Santa Monica, CA 90401