You will want to 'tune' in to this amazing offer from Radio Africa and Kitchen restaurant. This truly unique restaurant offers unique and tasty dishes that will have you wanting to come back again and again.
Their five-course tasting dinner serves as the perfect introduction to Radio Africa and Kitchen’s new home. Touted as one of San Francisco's favorite restaurants by the New York Times, San Francisco Magazine, Huffington Post, and many more. Radio Africa and Kitchen started as a wildly popular 'pop up' restaurant and had now opened it's first full service restaurant. It still has the small, 'cozy up to the family table,' feel where the chef comes to your table and the menu changes based on seasonal favorites.
You'll leave with a big smile and full stomach.
In 2004, Eskender started his first “pop up” restaurant right in his own home — serving meals to small groups of friends. Eventually these pop ups expanded to a variety of Bay Area cafés over the course of the next seven years. When you dine at Radio Africa and Kitchen, you will enjoy a seasonal, nutritionally well-balanced meal that always includes organic vegetables, greens, grains, nuts, wild fish, shellfish and fruit, accompanied by fine herbs and spices. In 2012, Radio Africa opened its first restaurant in San Francisco’s Bayview District. They look forward to serving you in their new home.
Radio Africa and Kitchen Restaurant
4800 Third Street
San Francisco, CA 94124